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Restoration

We offer different menus for your seminars (Paella, Couscous...) or a gastronomic menu prepared by our chief according to the seasons.

Breakfast

Buffet served with a copious and various choice of :
Hot drinks, mineral water, and fruit juice,
Cereals,
Varieties of breads,
Dairy produces,
Stewed apples for example,
Eggs and pork-butchery,
French Croissants, chocolat croissants and other “Viennoiseries”.

The coffee breaks

Organized on your schedules or installed permanently in a seminar room. They are complete :
Hot drinks, coolings,
Croissant, or other "French Viennoiseries",
Pastry …

Our staff is available on request.

From Lunch to Dinner

Schedules : from 12:00 until 2:00 p.m. and from 7:00 until 10:00 p.m.
Air-conditioned restaurant
Cuisine prepared from fresh products mainly, according to the seasons
Flowered and shaded terrace for lunch and/or cocktails, near to the swimming pool


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